1 pkg. white cake mix
1/2 cup water
1 pkg. strawberry jello
2 heaping Tbs. flour
3/4 c. oil
2 c. fresh strawberries or 10 oz. frozen
4 eggs
Mix dry ingrediants together. Add water, eggs, oil and berries (keeping 4 Tbs. berries for frosting). 3 Minutes at moderate speed.
Bake 35 mins. at 350.
DO NOT OVER BAKE!!!!
refrigerate after baking
Strawberry Frosting
1/2 c. margerine
1 lb. powdered sugar (this is 1 pkg.)
4 tbs. strawberries
1/2 tsp. vanilla
dash of salt
Beat til smooth. Frost cake, refrigerate. Garnish with fresh strawberries
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